Tuesday, June 8, 2010

Perfectly Thin... Sliced Vegetables

Working on being perfectly thin yourself? Perfectly, thinly sliced vegetables on your salads will help you get there. I love, love, love my kyocera mandoline that I received as a gift from my lovely (soon-to-be) mother-in-law. The easy to use handheld madoline has an adjustable ceramic blade with four different settings from super-duper thin to thin (super thin and thin plus naturally being the two degrees of thin in between). I love red onion on salads, but the bite can be overpowering unless you have super thin slices - enter the mandoline.

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